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-Up WA wine shop
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All Wines
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White
Orange
Rosé
Red
Fortified & Dessert
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All Wines 2021 Paul Nelson Le Viandier Mourvèdre Syrah
Product - PN Mouvedre Syrah (1).png Image 1 of
Product - PN Mouvedre Syrah (1).png
Product - PN Mouvedre Syrah (1).png

2021 Paul Nelson Le Viandier Mourvèdre Syrah

$32.00

Varieties: 50% Mourvèdre, 50% Syrah (Shiraz)

Region: Frankland River, Great Southern

Tasting Notes

- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Plum, blueberry
- Flavours: Dark chocolate, pepper

Critic Reviews

Not reviewed yet.

Cellaring Potential

Drink now or cellar with confidence up to 5 years.

Enjoy With

Pulled pork Tacos.

About Paul Nelson

Established: 2009 | Dozens: 1500 | Under Vine: 2ha

Paul Nelson Wines are based in the Great Southern town of Denmark, WA. The Karriview (Denmark) and Bouverie (Mount Barker) vineyards are some of the region’s oldest and most iconic fruit resources, dating back to 1968. Paul has been making wine in the Great Southern under his own label since 2009 and believe the diversity and quality down there kicks some serious vinous ass! Outside the GS you’ll find Paul making small batches of booze in his home away from home in Piemonte, Northern Italy.

Quantity:
Add To Cart

Varieties: 50% Mourvèdre, 50% Syrah (Shiraz)

Region: Frankland River, Great Southern

Tasting Notes

- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Plum, blueberry
- Flavours: Dark chocolate, pepper

Critic Reviews

Not reviewed yet.

Cellaring Potential

Drink now or cellar with confidence up to 5 years.

Enjoy With

Pulled pork Tacos.

About Paul Nelson

Established: 2009 | Dozens: 1500 | Under Vine: 2ha

Paul Nelson Wines are based in the Great Southern town of Denmark, WA. The Karriview (Denmark) and Bouverie (Mount Barker) vineyards are some of the region’s oldest and most iconic fruit resources, dating back to 1968. Paul has been making wine in the Great Southern under his own label since 2009 and believe the diversity and quality down there kicks some serious vinous ass! Outside the GS you’ll find Paul making small batches of booze in his home away from home in Piemonte, Northern Italy.

Varieties: 50% Mourvèdre, 50% Syrah (Shiraz)

Region: Frankland River, Great Southern

Tasting Notes

- Sweetness: Dry | Medium | Sweet
- Acidity: Low | Medium | High
- Tannin: None | Low | Medium | High
- Alcohol: Low (9-11%) | Medium (12-13%) | High (14%+)
- Body: Light | Medium | Full
- Oak: None | Some | Lots
- Fruits: Plum, blueberry
- Flavours: Dark chocolate, pepper

Critic Reviews

Not reviewed yet.

Cellaring Potential

Drink now or cellar with confidence up to 5 years.

Enjoy With

Pulled pork Tacos.

About Paul Nelson

Established: 2009 | Dozens: 1500 | Under Vine: 2ha

Paul Nelson Wines are based in the Great Southern town of Denmark, WA. The Karriview (Denmark) and Bouverie (Mount Barker) vineyards are some of the region’s oldest and most iconic fruit resources, dating back to 1968. Paul has been making wine in the Great Southern under his own label since 2009 and believe the diversity and quality down there kicks some serious vinous ass! Outside the GS you’ll find Paul making small batches of booze in his home away from home in Piemonte, Northern Italy.

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