2022 Oates End The G.W.B Sauvignon Blanc Semillon
Region
Wilyabrup, Margaret River.
Varieties
79% Sauvignon Blanc, 21% Semillon
Critic Reviews
93 points Jane Faulkner - Halliday Wine Companion. "GWB could stand for great white blend or great white bite, as the back label mentions winemaker Cath Oates’ close encounter with a white shark. Lots of detail in the wine, which is fermented in barrel (10% new) and spends six months on lees, and some barrels go through mlf. A good thing as the acidity is racy and tangy; lots of lemon and spice, lime curd and kiwi fruit. Lightly textural and tangy to the end. A good drink here."
Cellaring Potential
Drink now or cellar for up to 5 years.
Enjoy With
Pairs fantastically with green leafy salads.
About Oates Ends
Oates End Winery, located in the renowned Margaret River region of Western Australia, is a family-owned vineyard established in 1998. The winery is the culmination of Cath Oates’ two decades of winemaking experience around the world, bringing her expertise back to her family’s vineyard. Oates End is known for its commitment to crafting wines that reflect the unique terroir of the region and the seasonal rhythms of the vineyard. The winery produces a range of wines, including their highly acclaimed Cabernet Sauvignon, Chardonnay, and Tempranillo.
The wines from Oates End have received numerous accolades, with their Cabernet Sauvignon being particularly celebrated for its elegant balance and purity of expression. The winery emphasizes sustainable practices and a hands-on approach to winemaking, ensuring that each vintage is a true representation of the vineyard’s potential. Oates End also acknowledges the traditional custodians of the land, the Wadandi people, and pays respect to their Elders past, present, and emerging
Region
Wilyabrup, Margaret River.
Varieties
79% Sauvignon Blanc, 21% Semillon
Critic Reviews
93 points Jane Faulkner - Halliday Wine Companion. "GWB could stand for great white blend or great white bite, as the back label mentions winemaker Cath Oates’ close encounter with a white shark. Lots of detail in the wine, which is fermented in barrel (10% new) and spends six months on lees, and some barrels go through mlf. A good thing as the acidity is racy and tangy; lots of lemon and spice, lime curd and kiwi fruit. Lightly textural and tangy to the end. A good drink here."
Cellaring Potential
Drink now or cellar for up to 5 years.
Enjoy With
Pairs fantastically with green leafy salads.
About Oates Ends
Oates End Winery, located in the renowned Margaret River region of Western Australia, is a family-owned vineyard established in 1998. The winery is the culmination of Cath Oates’ two decades of winemaking experience around the world, bringing her expertise back to her family’s vineyard. Oates End is known for its commitment to crafting wines that reflect the unique terroir of the region and the seasonal rhythms of the vineyard. The winery produces a range of wines, including their highly acclaimed Cabernet Sauvignon, Chardonnay, and Tempranillo.
The wines from Oates End have received numerous accolades, with their Cabernet Sauvignon being particularly celebrated for its elegant balance and purity of expression. The winery emphasizes sustainable practices and a hands-on approach to winemaking, ensuring that each vintage is a true representation of the vineyard’s potential. Oates End also acknowledges the traditional custodians of the land, the Wadandi people, and pays respect to their Elders past, present, and emerging
Region
Wilyabrup, Margaret River.
Varieties
79% Sauvignon Blanc, 21% Semillon
Critic Reviews
93 points Jane Faulkner - Halliday Wine Companion. "GWB could stand for great white blend or great white bite, as the back label mentions winemaker Cath Oates’ close encounter with a white shark. Lots of detail in the wine, which is fermented in barrel (10% new) and spends six months on lees, and some barrels go through mlf. A good thing as the acidity is racy and tangy; lots of lemon and spice, lime curd and kiwi fruit. Lightly textural and tangy to the end. A good drink here."
Cellaring Potential
Drink now or cellar for up to 5 years.
Enjoy With
Pairs fantastically with green leafy salads.
About Oates Ends
Oates End Winery, located in the renowned Margaret River region of Western Australia, is a family-owned vineyard established in 1998. The winery is the culmination of Cath Oates’ two decades of winemaking experience around the world, bringing her expertise back to her family’s vineyard. Oates End is known for its commitment to crafting wines that reflect the unique terroir of the region and the seasonal rhythms of the vineyard. The winery produces a range of wines, including their highly acclaimed Cabernet Sauvignon, Chardonnay, and Tempranillo.
The wines from Oates End have received numerous accolades, with their Cabernet Sauvignon being particularly celebrated for its elegant balance and purity of expression. The winery emphasizes sustainable practices and a hands-on approach to winemaking, ensuring that each vintage is a true representation of the vineyard’s potential. Oates End also acknowledges the traditional custodians of the land, the Wadandi people, and pays respect to their Elders past, present, and emerging
